Navy Strength Gin 57% ABV
After fermenting and distilling sugar from sugar beet into our own neutral spirit we then redistil with
Juniper, Coriander seeds, angelica root, sichuan pepper, fennel, cardamom pods, bay leaf and citrus
The end result is a smooth balanced London dry gin, serve with tonic, ice and a slice of lime
After fermenting and distilling sugar from sugar beet into our own neutral spirit we then redistil with
Juniper, Coriander seeds, angelica root, sichuan pepper, fennel, cardamom pods, bay leaf and citrus
The end result is a smooth balanced London dry gin, serve with tonic, ice and a slice of lime
After fermenting and distilling sugar from sugar beet into our own neutral spirit we then redistil with
Juniper, Coriander seeds, angelica root, sichuan pepper, fennel, cardamom pods, bay leaf and citrus
The end result is a smooth balanced London dry gin, serve with tonic, ice and a slice of lime
